A mild Cajun flavored spice created for shrimp by Kentucky BourbonQ in Louisville. Doesn’t this recipe sound delicious?…Saute raw shrimp, 1/2'’ sliced zucchini and yellow squash and olive oil in a skillet sprinkled liberally with this spice mixture. Serve warm over fettuccini. Easy dinner! 4 oz. bottle
BEAR CLAW SHRIMP SPICE
$5.00Price